Our Head Chef Marcio only uses fresh and seasonal produce from local suppliers. You can always rely on us to serve the finest British dishes both traditional pub classics and those with a contemporary twist.
Nothing says Sunday like a Duchess of Kent roast! Served all day, our Sunday roasts feature a fine selection of meats, heritage seasonal vegetables, lashings of proper gravy and bottomless over-sized yorkshire puddings.
Being a Young’s pub you’ll always find a regular Young’s ale on our pump alongside at least two guest ales, which change regularly. We’re lucky to be in the perfect spot to a wide selection of London Breweries, so you might find the likes of Redemption from Tottenham, Five Points from Hackney or Hammerton’s from around the corner in Islington.
Small Plates
Pickled cucumber
- £8.50
Harissa sauce
- £6.00
Bloody mary sauce
- £8.00
Nutbourne tomato, wild rocket, citrus dressing (vg)
- £7.50
Bacon, Sussex Charmer, Roasted Aubergine & Yoghurt Sauce
- £8.00
Sharing
Wild garlic pesto, radishes, chicory, sourdough (v)
- £14.00
Crudités and sourdough bread (v)
- £13.00
Jalapenos, soya yoghurt, plum ketchup (vg)
- £13.00
Sausage rolls, scotch egg, ham, potato skin, pickles, onion jam, sourdough
- £15.00
Main
Beer onions, cheese, iceberg, pickles, ketchup, mayo, fries
- £14.50
Mashed potatoes, gravy
- £13.50
Triple cooked chips, tartare sauce, mushy peas
- £15.50
Grilled Asparagus
- £14.50
Cheddar cheese, tomato, lettuce, herb yoghurt, curly fries
- £14.50
Triple cooked chips, chimichurri
- £17.50
Apple, red cabbage & carrot slaw, katsu sauce, chips (vg)
- £14.50
Mashed potatoes, spring greens, gravy
- £17.50
Jersey royals, heritage tomatoes, soft boiled egg
- £16.00
Beer onions, cheese, iceberg, pickles, ketchup, mayo, fries (vg)
- £14.50
Pumpkin seeds, Rocket, Acai dressing (vg)
- £13.00
passata, sauté rainbow chard (v)
Sides
wild garlic mayonnaise (v)
- £5.50
Crab mayo
- £6.00
Piccalilli
- £5.00
With toasted almonds (vg)
- £6.50
- £5.50
Garlic Mayo
- £5.00
Pudding
Custard
- £6.00
Vanilla ice cream, strawberry sauce
- £6.50
- £6.50
Salted caramel ice cream
- £6.50
- £6.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We're proud to be championing British farmers and producing fresh food sustainably. Tables of 6 or more are subject to a discretionary service charge of 12.5%.
Lunch and Brunch
All served in white bloomer
- £8.00
- £8.00
- £7.00
- £8.50
Grilled chicken breast, bacon strips, lettuce and tomato
- £10.00
Poached eggs, spinach, hollandaise, english muffin
- £8.00
Poached eggs, hot smoked salmon, hollandaise, english muffin
- £10.00
Hash brown, baked aubergine, smoked beans, palm sausage, mushroom, tomato, toasted sourdough
- £10.00
Sausage, bacon, double eggs baked beans, hash browns, black pudding, mushroom, tomato, toasted sourdough
- £10.00
- £1.50
Work From the Pub!
Visit us Monday - Friday from 11am to 5pm and make your local your new office! We're offering you any of our Brunch dishes, unlimited Teas and Coffee, Wi-Fi and a plug socket for the day.
- £15
12 - 6PM
Cocktails
Absolut vanilla, Passoa, passion fruit puree, lime juice, pineapple juice, served with a shot of Prosecco
- £11.00
Olmeca blanco tequila, Triple sec, lime juice, syrup de giomme, salt
- £9.00
Absolut citron, Triple sec, cranberry juice, lime juice, orange peel
- £8.00
Tempio Prosecco, passion fruit puree
- £9.00
Absolut blue, tomato juice, lemon juice, seasoning
- £8.50
Havana 7, lime juice, syrup de gomme, angostura bitters, ginger beer
- £9.00
Absolut blue, Olmeca blanco tequila, Triple sec, Havana, Beefeater gin, lemon juice, syrup de gomme, Coke zero
- £8.00
Beefeater gin, Martini rosso, Campari, orange peel
- £8.00
Aperol, Tempio Prosecco, soda, slice of orange
- £8.00
Absolut vanilla, Kahlua, espresso shot, syrup de gomme
- £9.00
G&T's
All served in Spanish style balloon glasses with lots of ice. All G&T's contain 50ml spirit measures.
Juicy fresh grapefruit, grown in citrus groves on the Mediterranean coast, with a rich juniper finish.
Paired with Fever-Tree Mediterranean tonic.
Garnished with a red grapefruit slice.
- £10.80
Crisp juniper and zesty Seville orange, supported further by orange blossom, vanilla and allspice.
Paired with Fever-Tree Aromatic tonic.
Garnished with an orange twist.
- £10.90
A naturally sweet lightly citrus gin.
Paired with Fever-Tree Mediterranean tonic.
Garnished with a lemon wedge
- £11.25
Sicilian blood oranges, Italian juniper, and five additional botanicals to give it a zesty citrus flavour.
Paired with Fever-Tree Mediterranean tonic.
Garnished with an orange slice.
- £10.80
Non-Alcoholic
The balance of four botanicals leading with juniper and citrus flavours, just without the alcohol.
Paired with Fever-Tree Elderflower tonic.
Garnished with a lemon wedge.
- £8.45
Gin Spritz
All our Gin Spritz' are made with the new Fever-Tree flavoured soda range and perfectly compliment our selection of fruity gins.
Beefeater Peach and Raspberry Gin .
Fever-Tree White Grape and Apricot Soda.
Garnished with raspberries.
- £10.25
Sipsmith Zesty Orange Gin.
Fever-Tree Blood Orange Soda.
Garnished with and orange slice.
- £11.25
Tanqueray Royale Gin.
Fever-Tree Raspberry and Rose Soda.
Garnished with blackberries and lemon.
- £10.90
Hayman's Citrus Gin.
Fever-Tree Blood Orange Soda.
Garnished with an orange slice.
- £10.75
Warner's Raspberry Gin.
Fever-Tree Raspberry & Rose Soda.
Garnished with raspberries.
- £11.10
Hayman's Peach and Rose Cup.
Fever-Tree White Grape and Apricot Soda.
Garnished with sliced strawberries.
Small plates
Sourdough (vg)
- £7.50
Harissa sauce
- £6.00
Bloody Mary sauce
- £8.00
Nutbourne tomato, wild rocket, citrus dressing (vg)
- £7.50
Bacon, Sussex charmer, roasted aubergine & yoghurt sauce
- £8.00
Sirloin strip, horseradish, gravy
- £8.00
Wild garlic pesto, radishes, chicory, sourdough
- £14.00
Roasts
All served with double egg Yorkshire pudding, roast potatoes, seasonal veg & lashings of proper gravy
- £19.50
- £18.50
- £17.50
- £16.50
Mains
beef onions, cheese, iceberg, pickles, ketchup, mayo, fries
- £14.50
triple cooked chips, tartare sauce, mushy peas
- £15.50
mashed potatoes, gravy
- £13.50
Short crust pastry, spring greens, mash potatoes, gravy
- £17.50
Beer onions, cheese, iceberg, pickles, ketchup, mayo, fries
- £14.50
Sides
- £5.00
- £4.50
- £5.50
wild garlic mayonnaise
- £5.50
Crab mayo
- £6.00
- £6.50
Puddings
Custard
- £6.00
Vanilla ice cream, strawberry sauce
- £6.50
- £6.50
Salted caramel ice cream
- £6.50
- £6.50
Bottles
5.4 % VOL - gluten free
- £5.35
5.6% VOL
- £6.25
4% VOL
- £6.50
4.5% VOL
- £5.25
5% VOL
- £5.40
alcohol free
- £4.40
0.4% VOL - low alcohol
- £4.50
Ciders
4.5% VOL
- £6.20
4% VOL
- £6.50
4% VOL
- £6.50
4% VOL
- £6.50
The Best of British
Our kitchen team always deliver fresh, seasonal dishes. Our brand new Summer menu has something for everyone ranging from homemade pies, to sharing boards and tasty desserts. Pair with a refreshing provincial rosé, crisp Orchard Thieves cider or a sweet and fruity Passion Fruit Martini in the evening.
Cocktail Trees
There’s a flavour for every occasion, and you’ll find them all here with us – our cocktail creations are ever changing to evoke the best British Summer party vibe. Get ahead of the game and make sure you order one of our cocktail trees, we promise their fantastic!
Keep in touch with The Duchess for latests news, events, tipples and treats!
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Only two more days until you’re sipping refreshing G&Ts! 🍹 Be sure to try out all our new drinks in our outdoor spa… https://t.co/YmotCrM4jZ
Saturday 10th April
Welcome home 🍻 In just a few days we will be reopening our doors for a summer of togetherness. Together as famili… https://t.co/GpcVnk5O1F
Friday 9th April